This Week's Menu:
- Chicken Rice Soup
- Mushroom Soup
- Seasonal Quiche with Asparagus
- Pulled Pork Sandwich
- Salad Bar
- Chocolate Bread Pudding
At Healthy World Cafe, we always feature our "eat what you want, pay how you can" philosophy. The ability to pay should never be a barrier to accessing delicious, unprocessed, healthy food. Take out orders are available by e-mailing your selections (by 10 a.m. May 22) to healthyworldcafe(at)gmail(dot)com.
Interested in volunteering for food prep or serving? Sign up through VolunteerSpot for our April lunch or other upcoming events.
And don't forget our switch to volunteer shifts for Wednesday's lunches: In order to better respect our volunteers' time, we'll be splitting the Wednesday lunch into two volunteer shifts: 9 a.m. to 1 p.m., and noon to 3 p.m. Feel free, of course, to sign up for both shifts, if you wish.
If you can't volunteer for an exact shift, hey, we understand that, too! We love that you're still eager to help out when you can. We would just ask that, after signing up through VolunteerSpot, that you'd send a quick email to sarah.e.chain(at)gmail(dot)com and let us know when to expect you. That makes it easier for us to plan out volunteer duties.
Check out a calendar of other upcoming events as well, including our June lunch.
And don't miss Healthy World Cafe profiled by FlipSide magazine as a place for "Cheap Eats."
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